Sous-chef
Drummondville

Join us to ensure the Cage atmosphere to our guests and foster fun at work!

Your role:

Supervising kitchen and production line activities;
Preparing, assembling and plating dishes according to La Cage standards;
Complying with hygiene and food safety regulations in effect.

Schedule :

Evening, weekdays and weekend

Our best ambassadors have in common:

Team players with leadership;
Interest for institution kitchen ;
Tolerance to stress and fast decision-making;
Organization skills ;
Tolerance to stress ;
Good physical condition ;
And of course being a sports fan!

Experience as a cook in a restaurant similar to La Cage. A certification from MAPAQ in hygiene and food safety (facility management or food handling) is an asset. Knowledge of the basic Health & Safety and SIMDUT principles, is also an asset.

SUBMIT APPLICATION

* Required Fields

Thank you, your message has been successfully sent!

First Name *

Last Name *

Phone Number *

Email Address *

Where did you hear about this job offer? *

Attach your resume *

TELL US WHY YOU WANT TO JOIN THE CAGE TEAM *

Bank of candidates

The job you are looking for does not appear in the list of available jobs?
Send us your resume anyway! We will keep your resume for future opportunities.

SEND YOUR RESUMÉ

Sous-chef Drummondville

Bank of candidates

Sous-chef
Drummondville